Whoa Dough Airline Cookie Bars

©Whoa Dough

American Airlines Now Offering Plant-Based Whoa Dough Cookie Bars in First Class

American Airlines, the world’s largest airline, is now offering Whoa Dough plant-based cookie bars for first-class passengers on domestic flights.  Whoa Dough’s popular gluten-free Chocolate Chip Cookie Dough flavor will be included in first-class passengers’ meal baskets. Made without artificial ingredients, Whoa Dough bars are crafted with allergy-friendly foods such as whole-grain oat and chickpea flour. Each bar contains 150 calories, 4 g of protein, 5 g of fat and …


The Emirates Experience Emirates

© Emirates

Emirates Becomes Latest Airline to Add Vegan Options Following $2Bn Revamp

Middle Eastern airline Emirates has added a vegan menu for first-class customers as part of a US$2 billion investment to enhance its inflight customer experience and offer a variety of service improvements. “Explore new flavours with our selection of inventive vegan dishes, whether it’s a full three-course meal or a movie snack. Enjoy dishes like our zucchini tart, jackfruit biryani or vegan mapo tofu. And you can look forward to …



©Alaska Airlines

Alaska Airlines Adds ‘Soy Meets World’ Vegan Option

This summer, guests flying on Alaska Airlines will be able to select a vegan menu option called the “Soy Meets World”, a salad developed in partnership with Evergreens. “We’re thrilled to offer our guests more healthy and nutritious choices when they fly with us,” said Todd Traynor-Corey, managing director of guest products. “We built our menu thoughtfully to offer more plant-based, vegan and gluten-free options, which include a range of …


Belse NYC

©Belse Plant Cuisne

Belse Plant Cuisine Opens NYC’s Largest Vegan Restaurant and Brewery

Belse Plant Cuisine recently opened an 11,000 sq. ft. restaurant, bar and brewery in Manhattan, making it the largest fully plant-based restaurant in NYC. Boasting 200 seats, the upscale restaurant has already attracted high-profile guests such Mayor Eric Adams, television host Gayle King, and Senator Corey Booker. Located on Bowery Street, the sprawling establishment features two levels and a private vegan brewery, which Belse says is the only 3-vessel German …


Beyond named Disneyland Paris Plant-Based Meat Partner

© Disneyland Paris/Beyond Meat

Beyond Meat Named Official Disneyland Paris Plant-Based Meat Partner

Beyond Meat has been chosen as the official Disneyland Paris Plant-Based Meat Partner. The company’s products will be served across the entire resort, including theme parks, Disney Village, and Disney Hotels. According to Disneyland, the Beyond Burger, Beyond Sausage, and Beyond Meatballs will be used to develop a meatless version of each menu item currently available. The move is part of the resort’s drive to reduce its environmental impact, and …


Neat Burger in NYC Time Square

©Neat Burger

Tripadvisor Study Names New York as Most Vegan-Friendly US City

Meal Delivery Experts, an online review platform, has joined with Tripadvisor to discover which US cities offer the greatest number of vegan food options. With over 1,400 restaurants and food venues offering abundant menu options, New York City officially ranks as the top destination for plant-based foodies.  Los Angeles comes in 2nd place with 705 vegan-friendly venues, and where diners can find a huge array of cuisines ranging from fast …


Impossible Foods United Air

©Impossible Foods

United Airlines to Serve Impossible Meatball Bowl & Impossible Sausage Breakfast Options

From today, United Airlines introduces the Impossible Meatball Bowl in first-class, becoming the first airline to offer Impossible Meatballs nationwide. Polaris Lounges in EWR, LAX, ORD and SFO will also be serving the Impossible Sausage in two breakfast options. United states that the news marks the beginning of a larger, long-term collaboration to provide airline customers with more plant-based options. The Impossible Burger has also been offered by Delta Air …


Crossroads Kitchen Pizza

© Resorts World Las Vegas/Crossroads Kitchen

Resorts World Las Vegas Opens First Vegan Fine Dining with Crossroads Kitchen and Crossroads Burger

Resorts World Las Vegas announces the highly anticipated Crossroads Kitchen and CB|Crossroads Burgers are now open at its resort complex, marking the first plant-based fine-dining restaurant to appear on the Las Vegas Strip.  According to Resorts World, the two restaurants offer guests an upscale and indulgent experience that redefines plant-based dining. Led by Chef Tal Ronnen, the latest Crossroads Kitchen is based on the original beloved restaurant in Los Angeles, while …


LaLa Vegan Vienna Airport

Image courtesy Vienna Airport

Vegan Restaurant and Ice Cream Parlour to Open for Vienna Airport Passengers

Vienna Airport passengers will soon be able to enjoy plant-based food while they wait for their flights, as ice cream parlour Veganista and vegan restaurant The LaLa — both based in Vienna — prepare to open airport branches. Veganista and The LaLa are both run by Cecilia Havmöller and her sister Susanna Paller, both of whom have been vegan for over 30 years. The pair were disappointed with the vegan …


©British Airways

British Airways Launches Plant-Based Menus in its Airport Lounges

British Airways is set to introduce a range of plant-based meals in its first and business class lounges. Having worked with its catering providers to develop new plant-based menus, including a burger, the move is part of the airline’s strategy to reduce its carbon footprint and cater to the growing vegan population.   The new menus will initially roll out across the airline’s Heathrow lounges, before appearing on its US lounge …


scandic-taff-kitchen Scandic Hotels

©Scandic Hotels

Denmark’s Largest Hotel Chain Scandic Denmark Collaborates With Planteslagterne For Green Menus

The sustainability movement in Denmark continues, as its largest hotel chain, Scandic Denmark, collaborates with organic plant-based brand Planteslagterne for more sustainability on the menu. Denmark is a global leader in sustainability and the first country in the world that gave plant-based a priority in an agricultural agreement. In order to accelerate sustainability performance at Denmark’s largest hotel chain, a new collaboration with plant-based food company Planteslagterne will supply the …



©Deutsche Bahn

Oatly is First Ever Plant-Based Milk on Germany’s National Train Line

Oatly Group, the world’s largest oat drink company, recently announced a comprehensive collaboration with Deutsche Bahn (DB). From 1 January 2022, the oat drink Oatly Barista became available in the onboard catering of ICE and Intercity trains as its first-ever plant-based milk. The Oatly Barista oat drink will initially be offered as a supplement to Fairtrade-certified filter coffee and Caffè Crema. Deutsche Bahn is one of the largest railway companies …



Accor Hotels in New Partnership with Plant-Based Pork Brand Zrou to Modernize Culinary Scene Across China

Accor Hotels – the largest hospitality company in Europe, and the sixth largest worldwide – has launched a first-of-its-kind partnership with Zrou, one of the leading plant-based meat brands in China. The deal aims to launch a plant-based creative menu concept across Accor Hotels in Greater China. Produced by YouKuai Group International, Zrou is a minced vegan pork product aimed at the Chinese market. The company recently announced a $7.3 …


pool pineapple tourist travel

© Alena Ozerova - stock.adobe.com

Report Finds Veganism is Having an Increasing Influence On the Travel Industry

According to information from GlobalData, vegan-friendly tours, excursions and travel apps are trending as a method for travel companies to attract trade as companies across the travel and tourism spectrum look to recover from the impacts of COVID-19. The company states that “accommodating every traveller type – vegan included – will be critical in the future of travel.” Vegan travel apps such as Veg Visits and Air Vegan have emerged …